HS Code 2005.40 – Vegetable preparations
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
HS 2005.40 is the HS2022 subheading covering Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen.
It sits under: Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006.
What is HS code 2005.40?
HS code 2005.40 is the HS2022 subheading for: Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen.
What is the customs duty on HS 2005.40 in Pakistan?
Customs duty is 20% under the Pakistan Customs Tariff FY 2026-27. Verify current rates with FBR/Pakistan Customs.