HS Code 2004 – Vegetables preparations n.e.c
Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading no. 2006
HS 2004 is the HS2022 heading covering Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading no. 2006.
It sits under: Preparations of vegetables, fruit, nuts or other parts of plants.
What is HS code 2004?
HS code 2004 is the HS2022 heading for: Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading no. 2006.
What is the customs duty on HS 2004 in Pakistan?
Customs duty on the 2 PCT lines under 2004 ranges 20% under the Pakistan Customs Tariff FY 2026-27. Verify current rates with FBR/Pakistan Customs.