Export Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid from Pakistan to Hungary
Pakistan did not report any exports of vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid (HS 2001) to Hungary in 2025, while India sold US$1.1M there. Hungary's total imports of the product were US$23.3M in 2025.
This is an open market for Pakistani suppliers: demand exists and a South Asian competitor is already meeting part of it. Pakistan's total sales to Hungary grew 211% between 2020 and 2025, which suggests buyers there are increasingly open to Pakistani suppliers.
On our opportunity score, Hungary rates 57 out of 100 (strong) and ranks 16th of 60 markets for this product. Next step: confirm import duties and product standards for Hungary before sending samples, then list vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid with Hungary as a target market so importers there can contact you.
- Opportunity score
- 57/100 (Strong)
- From Pakistan (2025)
- US$0M
- From India (2025)
- US$1.06M
- Market size
- US$23.28M
- Check before you export
- Pakistan's duty preferences in the EU under the GSP+ scheme depend on meeting rules of origin. Check each product.
- Check before you export
- EU buyers increasingly ask for supply-chain due diligence, social compliance and product-safety documentation.
How much vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid does Hungary import?
Hungary imported US$23.3M of vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid (HS 2001) in 2025, according to UN Comtrade.
Does Pakistan export vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid to Hungary?
Pakistan reported no exports of vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid to Hungary in 2025, so this is a new market for Pakistani suppliers.
How does Pakistan compare with India in Hungary for vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid?
India leads: US$1.1M against Pakistan's US$0K in 2025, a gap of US$1.1M.
How can I start exporting vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid to Hungary?
Confirm your HS code, check Hungary's duties and standards, and list your business on BusinessListing.pk with Hungary as a target market. Our guide "How to Choose an Export Market" and the Hungary Global Trade profile explain the next steps.