Export Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid from Pakistan to Belgium
Belgium imported US$59.5M of vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid (HS 2001) in 2025. India supplied US$5.2M of that in 2025, while Pakistan supplied US$110K, a gap of US$5.1M. Pakistan's share of the market is 0.2%.
That gap matters: buyers in Belgium already source this product from South Asia and accept the shipping times, payment terms and documents involved. Pakistan's total sales to Belgium grew 7% between 2020 and 2025, which points to a steady trade relationship.
On our opportunity score, Belgium rates 61 out of 100 (strong) and ranks 13th of 60 markets for this product. Next step: shortlist importers who buy from India today, prepare a price list on the right Incoterm, and list vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid with Belgium as a target market so buyers can find you.
- Opportunity score
- 61/100 (Strong)
- From Pakistan (2025)
- US$0.11M
- From India (2025)
- US$5.22M
- Market size
- US$59.53M
- Check before you export
- Pakistan's duty preferences in the EU under the GSP+ scheme depend on meeting rules of origin. Check each product.
- Check before you export
- EU buyers increasingly ask for supply-chain due diligence, social compliance and product-safety documentation.
How much vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid does Belgium import?
Belgium imported US$59.5M of vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid (HS 2001) in 2025, according to UN Comtrade.
Does Pakistan export vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid to Belgium?
Yes. Pakistan exported US$110K of vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid to Belgium in 2025, 0.2% of the market.
How does Pakistan compare with India in Belgium for vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid?
India leads: US$5.2M against Pakistan's US$110K in 2025, a gap of US$5.1M.
How can I start exporting vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid to Belgium?
Confirm your HS code, check Belgium's duties and standards, and list your business on BusinessListing.pk with Belgium as a target market. Our guide "How to Choose an Export Market" and the Belgium Global Trade profile explain the next steps.